Japanese
Japanese
Japanese Paneer Toast
This Japanese Toast leans on sake and butter to do the heavy lifting. We grill the Paneer for...
Japanese · Dessert
Umami-rich Pork Tart with yuzu and sesame
The kind of Japanese plate you make on repeat. yuzu and sesame, a proper roast, and a finish of fresh herbs.
Members' recipe
Members only
This recipe is on the members' shelf
Join Stewart & Musell to open this page and every other premium recipe, plus printable shopping lists. Plans from $89.99/mo billed annually.
More from Japanese
You might also cook
Japanese 
Japanese
Members
Japanese
Umami-rich Chickpea Bites with miso and mirin
Weeknight-friendly Chickpea Bites with the miso and mirin we come back to again and again. Big...
Japanese
Members
Japanese
Pan-Seared Lamb Bowl
Our tested Pan-Seared Lamb Bowl: izakaya-style, generous, and balanced with dashi and scallion....
Japanese
Japanese
Lamb Hash in soy and ginger
A glazed take on Lamb Hash, built on soy and ginger and finished the way we like it. Ready in...