Mediterranean · Main

Wholesome Mushroom Skillet with olive and tomato

Weeknight-friendly Mushroom Skillet with the olive and tomato we come back to again and again. Big flavour, short shopping list.

4.6 from 3,410 cooks

Prep15 min

Cook20 min

Serves6

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the olive and tomato elements, and pat the mushroom dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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