Thai · Snack

Zingy Beef Bites with galangal and chilli

Weeknight-friendly Beef Bites with the galangal and chilli we come back to again and again. Big flavour, short shopping list.

4.9 from 3,783 cooks

Prep15 min

Cook15 min

Serves8

LevelMedium

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the galangal and chilli elements, and pat the beef dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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