Japanese
Japanese
Delicate Sweet Potato Tart with dashi and scallion
The kind of Japanese plate you make on repeat. dashi and scallion, a proper stir-fry, and a...
626 recipes
Japanese
Clean, precise and deeply savoury. Dashi, miso and a respect for the ingredient at the centre of the plate.
Japanese 
Japanese
Japanese
Stir-Fried Lamb Broth
Our tested Stir-Fried Lamb Broth: glazed, generous, and balanced with dashi and scallion....
Japanese
Members
Japanese
Pan-Seared Mushroom Fritters
Weeknight-friendly Mushroom Fritters with the soy and ginger we come back to again and again....
Japanese
Japanese
Clean Cod Fritters with miso and mirin
A clean take on Cod Fritters, built on miso and mirin and finished the way we like it. Ready in...
Japanese
Japanese
Squash Shakshuka in miso and mirin
Weeknight-friendly Squash Shakshuka with the miso and mirin we come back to again and again....
Japanese
Japanese
Dashi and scallion Halloumi Stew
A delicate take on Halloumi Stew, built on dashi and scallion and finished the way we like it....
Japanese
Japanese
Glazed Tofu with miso and mirin
A glazed take on Tofu Toast, built on miso and mirin and finished the way we like it. Ready in...
Japanese
Members
Japanese
Slow-Cooked Tofu with yuzu and sesame
The kind of Japanese plate you make on repeat. yuzu and sesame, a proper slow-cook, and a...
Japanese
Members
Japanese
Cauliflower Cookies in miso and mirin
Our tested Slow-Cooked Cauliflower Cookies: izakaya-style, generous, and balanced with miso and...
Japanese
Japanese
Chicken Thigh Grain Bowl in sake and butter
Weeknight-friendly Chicken Thigh Grain Bowl with the sake and butter we come back to again and...
Japanese
Japanese
Chicken Breast Chowder in yuzu and sesame
Our tested Roasted Chicken Breast Chowder: izakaya-style, generous, and balanced with yuzu and...
Japanese
Members
Japanese
Japanese Sweet Potato Toast
This Japanese Toast leans on soy and ginger to do the heavy lifting. We slow-cook the Sweet...
Japanese
Japanese
Cod Pilaf in soy and ginger
Weeknight-friendly Cod Pilaf with the soy and ginger we come back to again and again. Big...
Japanese
Japanese
Yuzu and sesame Chicken Thigh Ramen
Weeknight-friendly Chicken Thigh Ramen with the yuzu and sesame we come back to again and...
Japanese
Members
Japanese
Roasted Prawn Bisque
Weeknight-friendly Prawn Bisque with the dashi and scallion we come back to again and again....
Japanese
Japanese
Yuzu and sesame Tofu Side
The kind of Japanese plate you make on repeat. yuzu and sesame, a proper smoke, and a finish of...
Japanese
Japanese
Aubergine Hash in dashi and scallion
The kind of Japanese plate you make on repeat. dashi and scallion, a proper smoke, and a finish...
Japanese
Japanese
Yuzu and sesame Black Bean Slaw
Weeknight-friendly Black Bean Slaw with the yuzu and sesame we come back to again and again....
Japanese
Members
Japanese
Japanese Lentil Bowl
Weeknight-friendly Lentil Bowl with the dashi and scallion we come back to again and again. Big...
Japanese
Members
Japanese
Glazed Cod Bowl
Our tested Glazed Cod Bowl: delicate, generous, and balanced with soy and ginger. Serves 4...
Japanese
Japanese
Slow-Cooked Cauliflower Slaw
Our tested Slow-Cooked Cauliflower Slaw: izakaya-style, generous, and balanced with soy and...
Japanese
Japanese
Dashi and scallion Pork Flatbread
A izakaya-style take on Pork Flatbread, built on dashi and scallion and finished the way we...
Japanese
Members
Japanese
Stir-Fried Salmon with yuzu and sesame
This Japanese Pilaf leans on yuzu and sesame to do the heavy lifting. We stir-fry the Salmon...
Japanese
Members
Japanese
Smoked Aubergine Roast
Our tested Smoked Aubergine Roast: delicate, generous, and balanced with yuzu and sesame....