Caribbean · Salad

Beef Grain Bowl in coconut and thyme

Our tested Charred Beef Grain Bowl: fiery, generous, and balanced with coconut and thyme. Serves 4 people with plenty to go around.

4.7 from 429 cooks

Prep30 min

Cook25 min

Serves4

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the coconut and thyme elements, and pat the beef dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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