Vietnamese · Salad

Caramel and pepper Pork Grain Bowl

This Vietnamese Grain Bowl leans on caramel and pepper to do the heavy lifting. We char the Pork for real depth, then bring it together in one pan.

4.7 from 791 cooks

Prep10 min

Cook15 min

Serves6

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the caramel and pepper elements, and pat the pork dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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