Korean · Soup

Gochujang and honey Turkey Soup

Our tested Glazed Turkey Soup: sizzling, generous, and balanced with gochujang and honey. Serves 6 people with plenty to go around.

4.4 from 810 cooks

Prep12 min

Cook12 min

Serves6

LevelMedium

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the gochujang and honey elements, and pat the turkey dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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