Indian · Side

Indian Sweet Potato Gratin

A golden take on Sweet Potato Gratin, built on tomato and cream and finished the way we like it. Ready in about 55 min and easily enough for 8 people.

4.8 from 1,703 cooks

Prep25 min

Cook30 min

Serves8

LevelMedium

Members' recipe

Ingredients

4 smallsweet potatoes
1 tspsea salt
1/2 tspblack pepper
750mlstock
1 tspghee

Method

Prep everything first: chop the aromatics, measure the tomato and cream elements, and pat the sweet potato dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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