Middle Eastern · Main

Sumac and onion Prawn Curry

A spiced take on Prawn Curry, built on sumac and onion and finished the way we like it. Ready in about 28 min and easily enough for 8 people.

4.8 from 274 cooks

Prep10 min

Cook18 min

Serves8

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the sumac and onion elements, and pat the prawn dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

Members only

Join Stewart & Musell to open this page and every other premium recipe, plus printable shopping lists. Plans from $89.99/mo billed annually.

See membership Sign in

Middle Eastern

Weeknight-friendly Pork Cookies with the za'atar we come back to again and again. Big flavour,...

1 hr 30 min · Advanced

Middle Eastern Members

Middle Eastern

The kind of Middle Eastern plate you make on repeat. cumin and coriander, a proper roast, and a...

42 min · Easy

Middle Eastern

Weeknight-friendly Squash Slaw with the pomegranate and mint we come back to again and again....

1 hr 45 min · Medium

Middle Eastern Members

Middle Eastern

Weeknight-friendly Squash Hash with the cumin and coriander we come back to again and again....

1 hr · Medium