Mexican · Breakfast

Tomatillo and jalapeno Lentil Bowl

A bright take on Lentil Bowl, built on tomatillo and jalapeno and finished the way we like it. Ready in about 35 min and easily enough for 4 people.

4.8 from 3,229 cooks

Prep20 min

Cook15 min

Serves4

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the tomatillo and jalapeno elements, and pat the lentil dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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