Spanish
Members
Spanish
Tomato and olive oil Cauliflower Roast
The kind of Spanish plate you make on repeat. tomato and olive oil, a proper smoke, and a...
606 recipes
Spanish
Tapas worth lingering over, smoky paprika, saffron rice and the confidence of simple, excellent produce.
Spanish
Members
Spanish
Spanish
Spanish Cod Grain Bowl
Our tested Grilled Cod Grain Bowl: saffron, generous, and balanced with sherry and almond....
Spanish
Spanish
Grilled Beef Fritters
The kind of Spanish plate you make on repeat. piquillo pepper, a proper grill, and a finish of...
Spanish
Members
Spanish
Sun-baked Black Bean Hash with sherry and almond
A sun-baked take on Black Bean Hash, built on sherry and almond and finished the way we like...
Spanish
Spanish
Spanish Cod Medley
A saffron take on Cod Medley, built on piquillo pepper and finished the way we like it. Ready...
Spanish
Members
Spanish
Stir-Fried Cauliflower with saffron
A sun-baked take on Cauliflower Galette, built on saffron and finished the way we like it....
Spanish
Spanish
Squash Medley in sherry and almond
This Spanish Medley leans on sherry and almond to do the heavy lifting. We roast the Squash for...
Spanish
Spanish
Smoky Squash Shakshuka with smoked paprika and garlic
Our tested Glazed Squash Shakshuka: smoky, generous, and balanced with smoked paprika and...
Spanish
Spanish
Charred Mushroom with saffron
A tapas-style take on Mushroom Fritters, built on saffron and finished the way we like it....
Spanish
Spanish
Cod Roast in tomato and olive oil
Weeknight-friendly Cod Roast with the tomato and olive oil we come back to again and again. Big...
Spanish
Members
Spanish
Steamed Aubergine with tomato and olive oil
A saffron take on Aubergine Tabbouleh, built on tomato and olive oil and finished the way we...
Spanish
Members
Spanish
Saffron Lamb Flatbread
Weeknight-friendly Lamb Flatbread with the saffron we come back to again and again. Big...
Spanish
Members
Spanish
Smoked Aubergine with piquillo pepper
This Spanish Bisque leans on piquillo pepper to do the heavy lifting. We smoke the Aubergine...
Spanish
Spanish
Grilled Beef Medley
Our tested Grilled Beef Medley: tapas-style, generous, and balanced with sherry and almond....
Spanish
Spanish
Spanish Aubergine Broth
This Spanish Broth leans on piquillo pepper to do the heavy lifting. We slow-cook the Aubergine...
Spanish
Spanish
Tomato and olive oil Cauliflower Scramble
Our tested Slow-Cooked Cauliflower Scramble: sun-baked, generous, and balanced with tomato and...
Spanish
Members
Spanish
Turkey Tabbouleh in piquillo pepper
Weeknight-friendly Turkey Tabbouleh with the piquillo pepper we come back to again and again....
Spanish
Members
Spanish
Slow-Cooked Black Bean Slaw
A saffron take on Black Bean Slaw, built on sherry and almond and finished the way we like it....
Spanish
Spanish
Saffron Prawn Ramen with piquillo pepper
Our tested Charred Prawn Ramen: saffron, generous, and balanced with piquillo pepper. Serves 6...
Spanish
Members
Spanish
Crispy Lentil Medley
This Spanish Medley leans on saffron to do the heavy lifting. We crisp the Lentil for real...
Spanish
Spanish
Piquillo pepper Chicken Thigh Mash
Weeknight-friendly Chicken Thigh Mash with the piquillo pepper we come back to again and again....
Spanish
Spanish
Charred Halloumi Curry
A sun-baked take on Halloumi Curry, built on piquillo pepper and finished the way we like it....
Spanish
Members
Spanish
Salmon Toast in saffron
Our tested Stir-Fried Salmon Toast: tapas-style, generous, and balanced with saffron. Serves 4...
Spanish
Members
Spanish
Steamed Lamb with piquillo pepper
This Spanish Medley leans on piquillo pepper to do the heavy lifting. We steam the Lamb for...