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10,000 recipes · page 371 of 417
Caribbean
Members
This Caribbean Tabbouleh leans on lime and garlic to do the heavy lifting. We char the Turkey...
Moroccan
Members
This Moroccan Broth leans on cumin and coriander to do the heavy lifting. We grill the Sweet...
French Our tested Steamed Black Bean Hash: provencal, generous, and balanced with brown butter. Serves...
Indian The kind of Indian plate you make on repeat. tamarind and jaggery, a proper crisp, and a finish...
Middle Eastern
Members
A herb-heavy take on Sweet Potato Grain Bowl, built on sumac and onion and finished the way we...
Mexican A charred take on Tofu Stir-Fry, built on lime and coriander and finished the way we like it....
American Comfort The kind of American Comfort plate you make on repeat. maple and mustard, a proper braise, and...
American Comfort
Members
Weeknight-friendly Chicken Thigh Bowl with the maple and mustard we come back to again and...
Chinese
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A blistered take on Cauliflower Bites, built on black bean and garlic and finished the way we...
Japanese Weeknight-friendly Turkey Crumble with the yuzu and sesame we come back to again and again. Big...
Middle Eastern
Members
Weeknight-friendly Black Bean Pilaf with the za'atar we come back to again and again. Big...
Middle Eastern A herb-heavy take on Mushroom Crumble, built on tahini and lemon and finished the way we like...
Moroccan Weeknight-friendly Halloumi Pudding with the harissa we come back to again and again. Big...
American Comfort
Members
A skillet take on Pork Mash, built on brown sugar and bourbon and finished the way we like it....
Thai This Thai Pancakes leans on fish sauce and palm sugar to do the heavy lifting. We smoke the...
Indian A home-style take on Chicken Breast Tabbouleh, built on garam masala and finished the way we...
Middle Eastern Our tested Pan-Seared Tofu Tabbouleh: spiced, generous, and balanced with sumac and onion....
Korean This Korean Mash leans on doenjang to do the heavy lifting. We braise the Aubergine for real...
Moroccan A fragrant take on Tofu Hotpot, built on cumin and coriander and finished the way we like it....
Italian This Italian Ramen leans on chilli and pecorino to do the heavy lifting. We braise the Turkey...
French This French Stew leans on dijon and tarragon to do the heavy lifting. We glaze the Cod for real...
Indian Weeknight-friendly Sweet Potato Side with the tamarind and jaggery we come back to again and...
French The kind of French plate you make on repeat. white wine and shallot, a proper steam, and a...
Italian
Members
Weeknight-friendly Chickpea Slaw with the lemon and olive oil we come back to again and again....