Caribbean
Caribbean
Caribbean Squash Skillet
The kind of Caribbean plate you make on repeat. coconut and thyme, a proper stir-fry, and a...
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Caribbean 
American Comfort
Members
American Comfort
Brown sugar and bourbon Mushroom Dip
The kind of American Comfort plate you make on repeat. brown sugar and bourbon, a proper...
Middle Eastern
Middle Eastern
Braised Chickpea Bites
Weeknight-friendly Chickpea Bites with the za'atar we come back to again and again. Big...
Greek
Members
Greek
Feta and dill Mushroom Cookies
This Greek Cookies leans on feta and dill to do the heavy lifting. We sear the Mushroom for...
Indian
Members
Indian
Stir-Fried Lamb Pilaf
The kind of Indian plate you make on repeat. ginger and green chilli, a proper stir-fry, and a...
Italian
Italian
Lamb Bowl in brown butter and sage
This Italian Bowl leans on brown butter and sage to do the heavy lifting. We braise the Lamb...
Mexican
Members
Mexican
Steamed Paneer with tomatillo and jalapeno
Our tested Steamed Paneer Slaw: street-style, generous, and balanced with tomatillo and...
American Comfort
Members
American Comfort
Lentil Cake in maple and mustard
The kind of American Comfort plate you make on repeat. maple and mustard, a proper bake, and a...
Moroccan
Moroccan
Mushroom Skillet in harissa
The kind of Moroccan plate you make on repeat. harissa, a proper crisp, and a finish of fresh...
French
Members
French
French Halloumi Bowl
The kind of French plate you make on repeat. dijon and tarragon, a proper bake, and a finish of...
Thai
Members
Thai
Baked Cod Bisque
Our tested Baked Cod Bisque: fragrant, generous, and balanced with lemongrass and lime. Serves...
Vietnamese
Vietnamese
Vietnamese Lamb Mash
Weeknight-friendly Lamb Mash with the lemongrass and chilli we come back to again and again....
Mediterranean
Members
Mediterranean
Grilled Salmon with roasted pepper
Weeknight-friendly Salmon Toast with the roasted pepper we come back to again and again. Big...
Middle Eastern
Middle Eastern
Tahini and lemon Sweet Potato Bites
This Middle Eastern Bites leans on tahini and lemon to do the heavy lifting. We grill the Sweet...
Japanese
Members
Japanese
Japanese Aubergine Bowl
Our tested Baked Aubergine Bowl: umami-rich, generous, and balanced with miso and mirin. Serves...
Greek
Members
Greek
Greek Chickpea Shakshuka
Weeknight-friendly Chickpea Shakshuka with the feta and dill we come back to again and again....
American Comfort
Members
American Comfort
Brown sugar and bourbon Pork Pancakes
Weeknight-friendly Pork Pancakes with the brown sugar and bourbon we come back to again and...
Indian
Indian
Charred Cauliflower with tomato and cream
This Indian Cookies leans on tomato and cream to do the heavy lifting. We char the Cauliflower...
Italian
Italian
Grilled Chicken Thigh with tomato and oregano
This Italian Shakshuka leans on tomato and oregano to do the heavy lifting. We grill the...
Indian
Members
Indian
Slow-Cooked Tofu Dip
This Indian Dip leans on tamarind and jaggery to do the heavy lifting. We slow-cook the Tofu...
Thai
Members
Thai
Pan-Seared Paneer Broth
Our tested Pan-Seared Paneer Broth: zingy, generous, and balanced with lemongrass and lime....
Vietnamese
Vietnamese
Vietnamese Chicken Thigh Cake
This Vietnamese Cake leans on fish sauce and lime to do the heavy lifting. We stir-fry the...
Moroccan
Members
Moroccan
Golden Mushroom Cookies with honey and apricot
This Moroccan Cookies leans on honey and apricot to do the heavy lifting. We grill the Mushroom...
Caribbean
Caribbean
Roasted Lamb Galette
Weeknight-friendly Lamb Galette with the coconut and thyme we come back to again and again. Big...