Spanish
Spanish
Pan-Seared Tofu Soup
Our tested Pan-Seared Tofu Soup: sun-baked, generous, and balanced with tomato and olive oil....
606 recipes
Spanish
Tapas worth lingering over, smoky paprika, saffron rice and the confidence of simple, excellent produce.
Spanish 
Spanish
Spanish
Saffron Lamb Soup
This Spanish Soup leans on saffron to do the heavy lifting. We glaze the Lamb for real depth,...
Spanish
Spanish
Braised Sweet Potato Dip
Weeknight-friendly Sweet Potato Dip with the smoked paprika and garlic we come back to again...
Spanish
Spanish
Saffron Salmon Medley
The kind of Spanish plate you make on repeat. saffron, a proper stir-fry, and a finish of fresh...
Spanish
Members
Spanish
Saffron Beef Dip with sherry and almond
A saffron take on Beef Dip, built on sherry and almond and finished the way we like it. Ready...
Spanish
Spanish
Sherry and almond Chickpea Shakshuka
This Spanish Shakshuka leans on sherry and almond to do the heavy lifting. We grill the...
Spanish
Members
Spanish
Spanish Turkey Pancakes
Our tested Baked Turkey Pancakes: tapas-style, generous, and balanced with smoked paprika and...
Spanish
Members
Spanish
Sun-baked Mushroom Bites with sherry and almond
Our tested Glazed Mushroom Bites: sun-baked, generous, and balanced with sherry and almond....
Spanish
Members
Spanish
Spanish Chicken Breast Toast
A saffron take on Chicken Breast Toast, built on sherry and almond and finished the way we like...
Spanish
Members
Spanish
Charred Black Bean Fritters
This Spanish Fritters leans on tomato and olive oil to do the heavy lifting. We char the Black...
Spanish
Members
Spanish
Stir-Fried Chicken Breast Chowder
The kind of Spanish plate you make on repeat. smoked paprika and garlic, a proper stir-fry, and...
Spanish
Spanish
Smoked Chicken Thigh with piquillo pepper
The kind of Spanish plate you make on repeat. piquillo pepper, a proper smoke, and a finish of...
Spanish
Members
Spanish
Pan-Seared Cod with tomato and olive oil
Weeknight-friendly Cod Ramen with the tomato and olive oil we come back to again and again. Big...
Spanish
Members
Spanish
Spanish Cod Traybake
Weeknight-friendly Cod Traybake with the tomato and olive oil we come back to again and again....
Spanish
Members
Spanish
Pork Shakshuka in sherry and almond
This Spanish Shakshuka leans on sherry and almond to do the heavy lifting. We glaze the Pork...
Spanish
Members
Spanish
Braised Tofu Pilaf
This Spanish Pilaf leans on sherry and almond to do the heavy lifting. We braise the Tofu for...
Spanish
Spanish
Smoked paprika and garlic Tofu Galette
This Spanish Galette leans on smoked paprika and garlic to do the heavy lifting. We roast the...
Spanish
Members
Spanish
Spanish Lentil Bisque
This Spanish Bisque leans on piquillo pepper to do the heavy lifting. We bake the Lentil for...
Spanish
Spanish
Smoked Sweet Potato with tomato and olive oil
Our tested Smoked Sweet Potato Gratin: tapas-style, generous, and balanced with tomato and...
Spanish
Members
Spanish
Turkey Chowder in tomato and olive oil
The kind of Spanish plate you make on repeat. tomato and olive oil, a proper slow-cook, and a...
Spanish
Members
Spanish
Saffron Pork Bisque with saffron
A saffron take on Pork Bisque, built on saffron and finished the way we like it. Ready in about...
Spanish
Members
Spanish
Aubergine Tabbouleh in saffron
This Spanish Tabbouleh leans on saffron to do the heavy lifting. We stir-fry the Aubergine for...
Spanish
Members
Spanish
Spanish Tofu Tart
The kind of Spanish plate you make on repeat. smoked paprika and garlic, a proper glaze, and a...
Spanish
Members
Spanish
Spanish Tofu Galette
The kind of Spanish plate you make on repeat. tomato and olive oil, a proper bake, and a finish...