French
French
French Salmon Bites
The kind of French plate you make on repeat. dijon and tarragon, a proper bake, and a finish of...
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French 
Caribbean
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Caribbean
Prawn Soup in brown sugar and rum
Weeknight-friendly Prawn Soup with the brown sugar and rum we come back to again and again. Big...
Chinese
Chinese
Baked Beef Grain Bowl
This Chinese Grain Bowl leans on black bean and garlic to do the heavy lifting. We bake the...
Middle Eastern
Middle Eastern
Mushroom Bowl in za'atar
Weeknight-friendly Mushroom Bowl with the za'atar we come back to again and again. Big flavour,...
Greek
Greek
Salmon Cookies in garlic and yoghurt
The kind of Greek plate you make on repeat. garlic and yoghurt, a proper char, and a finish of...
Mexican
Mexican
Mexican Chicken Breast Stir-Fry
Weeknight-friendly Chicken Breast Stir-Fry with the lime and coriander we come back to again...
Vietnamese
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Vietnamese
Aubergine Tabbouleh in ginger and star anise
The kind of Vietnamese plate you make on repeat. ginger and star anise, a proper crisp, and a...
Korean
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Korean
Garlic and scallion Mushroom Slaw
Our tested Slow-Cooked Mushroom Slaw: fermented, generous, and balanced with garlic and...
French
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French
French Squash Bowl
The kind of French plate you make on repeat. brown butter, a proper smoke, and a finish of...
Indian
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Indian
Cauliflower Tabbouleh in tamarind and jaggery
A spiced take on Cauliflower Tabbouleh, built on tamarind and jaggery and finished the way we...
Caribbean
Caribbean
Halloumi Cookies in lime and garlic
This Caribbean Cookies leans on lime and garlic to do the heavy lifting. We crisp the Halloumi...
Mediterranean
Members
Mediterranean
Halloumi Stir-Fry in feta and mint
The kind of Mediterranean plate you make on repeat. feta and mint, a proper braise, and a...
Middle Eastern
Middle Eastern
Middle Eastern Chickpea Chowder
A herb-heavy take on Chickpea Chowder, built on pomegranate and mint and finished the way we...
Moroccan
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Moroccan
Crispy Sweet Potato with cumin and coriander
This Moroccan Grain Bowl leans on cumin and coriander to do the heavy lifting. We crisp the...
Japanese
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Japanese
Japanese Sweet Potato Toast
This Japanese Toast leans on soy and ginger to do the heavy lifting. We slow-cook the Sweet...
Mexican
Members
Mexican
Pork Hotpot in cumin and garlic
A fire-roasted take on Pork Hotpot, built on cumin and garlic and finished the way we like it....
Vietnamese
Members
Vietnamese
Fresh Chickpea Grain Bowl with herb and peanut
This Vietnamese Grain Bowl leans on herb and peanut to do the heavy lifting. We slow-cook the...
Vietnamese
Members
Vietnamese
Braised Mushroom Tart
This Vietnamese Tart leans on lemongrass and chilli to do the heavy lifting. We braise the...
Italian
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Italian
Italian Cauliflower Shakshuka
The kind of Italian plate you make on repeat. chilli and pecorino, a proper roast, and a finish...
Mexican
Mexican
Ancho chilli Beef Cake
Weeknight-friendly Beef Cake with the ancho chilli we come back to again and again. Big...
Spanish
Members
Spanish
Grilled Chicken Thigh with piquillo pepper
The kind of Spanish plate you make on repeat. piquillo pepper, a proper grill, and a finish of...
Chinese
Chinese
Chinese Chicken Thigh Pilaf
Weeknight-friendly Chicken Thigh Pilaf with the sesame and scallion we come back to again and...
Indian
Indian
Coconut and curry leaf Aubergine Mash
This Indian Mash leans on coconut and curry leaf to do the heavy lifting. We slow-cook the...
Spanish
Spanish
Halloumi Roast in piquillo pepper
A tapas-style take on Halloumi Roast, built on piquillo pepper and finished the way we like it....