Spanish Chicken Thigh Ragu
A smoky take on Chicken Thigh Ragu, built on smoked paprika and garlic and finished the way we...
A smoky take on Chicken Thigh Ragu, built on smoked paprika and garlic and finished the way we...
The kind of Spanish plate you make on repeat. tomato and olive oil, a proper roast, and a...
A saffron take on Turkey Bisque, built on tomato and olive oil and finished the way we like it....
Our tested Braised Chickpea Skewers: sun-baked, generous, and balanced with tomato and olive...
This Spanish Chowder leans on sherry and almond to do the heavy lifting. We slow-cook the...
Weeknight-friendly Halloumi Pancakes with the saffron we come back to again and again. Big...
Weeknight-friendly Turkey Galette with the tomato and olive oil we come back to again and...
A saffron take on Halloumi Stew, built on piquillo pepper and finished the way we like it....
Our tested Braised Lamb Hotpot: rustic, generous, and balanced with sherry and almond. Serves 8...
Weeknight-friendly Squash Toast with the piquillo pepper we come back to again and again. Big...
This Spanish Soup leans on tomato and olive oil to do the heavy lifting. We slow-cook the...
The kind of Spanish plate you make on repeat. piquillo pepper, a proper grill, and a finish of...
A tapas-style take on Halloumi Roast, built on piquillo pepper and finished the way we like it....
A sun-baked take on Lentil Roast, built on piquillo pepper and finished the way we like it....
Our tested Stir-Fried Cod Tabbouleh: rustic, generous, and balanced with saffron. Serves 2...
Our tested Steamed Lamb Fritters: saffron, generous, and balanced with sherry and almond....
Weeknight-friendly Black Bean Bowl with the piquillo pepper we come back to again and again....
This Spanish Shakshuka leans on smoked paprika and garlic to do the heavy lifting. We grill the...
The kind of Spanish plate you make on repeat. sherry and almond, a proper slow-cook, and a...
This Spanish Side leans on tomato and olive oil to do the heavy lifting. We slow-cook the...
This Spanish Bowl leans on piquillo pepper to do the heavy lifting. We char the Lentil for real...
A saffron take on Salmon Cake, built on tomato and olive oil and finished the way we like it....
Weeknight-friendly Lentil Slaw with the piquillo pepper we come back to again and again. Big...
A rustic take on Black Bean Hotpot, built on smoked paprika and garlic and finished the way we...