Japanese
Japanese
Sake and butter Chicken Thigh Tart
Our tested Smoked Chicken Thigh Tart: izakaya-style, generous, and balanced with sake and...
626 recipes
Japanese
Clean, precise and deeply savoury. Dashi, miso and a respect for the ingredient at the centre of the plate.
Japanese 
Japanese
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Japanese
Baked Lentil with yuzu and sesame
Our tested Baked Lentil Galette: glazed, generous, and balanced with yuzu and sesame. Serves 8...
Japanese
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Japanese
Slow-Cooked Black Bean Bowl
This Japanese Bowl leans on sake and butter to do the heavy lifting. We slow-cook the Black...
Japanese
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Japanese
Pan-Seared Sweet Potato Soup
The kind of Japanese plate you make on repeat. yuzu and sesame, a proper sear, and a finish of...
Japanese
Japanese
Tofu Gratin in dashi and scallion
The kind of Japanese plate you make on repeat. dashi and scallion, a proper glaze, and a finish...
Japanese
Japanese
Braised Halloumi with miso and mirin
Our tested Braised Halloumi Slaw: umami-rich, generous, and balanced with miso and mirin....
Japanese
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Japanese
Glazed Aubergine Mash with sake and butter
Weeknight-friendly Aubergine Mash with the sake and butter we come back to again and again. Big...
Japanese
Japanese
Dashi and scallion Chicken Breast Cake
Our tested Steamed Chicken Breast Cake: clean, generous, and balanced with dashi and scallion....
Japanese
Japanese
Salmon Grain Bowl in miso and mirin
This Japanese Grain Bowl leans on miso and mirin to do the heavy lifting. We steam the Salmon...
Japanese
Japanese
Pan-Seared Chicken Breast Roast
A izakaya-style take on Chicken Breast Roast, built on yuzu and sesame and finished the way we...
Japanese
Japanese
Umami-rich Aubergine Side with dashi and scallion
Weeknight-friendly Aubergine Side with the dashi and scallion we come back to again and again....
Japanese
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Japanese
Baked Lamb Salad
Weeknight-friendly Lamb Salad with the sake and butter we come back to again and again. Big...
Japanese
Japanese
Delicate Cod Gratin with dashi and scallion
Our tested Glazed Cod Gratin: delicate, generous, and balanced with dashi and scallion. Serves...
Japanese
Members
Japanese
Grilled Turkey Pancakes
This Japanese Pancakes leans on miso and mirin to do the heavy lifting. We grill the Turkey for...
Japanese
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Japanese
Tofu Tart in soy and ginger
A clean take on Tofu Tart, built on soy and ginger and finished the way we like it. Ready in...
Japanese
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Japanese
Baked Sweet Potato with miso and mirin
Weeknight-friendly Sweet Potato Salad with the miso and mirin we come back to again and again....
Japanese
Japanese
Glazed Salmon Mash
The kind of Japanese plate you make on repeat. soy and ginger, a proper glaze, and a finish of...
Japanese
Japanese
Japanese Chickpea Side
This Japanese Side leans on miso and mirin to do the heavy lifting. We smoke the Chickpea for...
Japanese
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Japanese
Sake and butter Chicken Breast Mash
Our tested Braised Chicken Breast Mash: delicate, generous, and balanced with sake and butter....
Japanese
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Japanese
Izakaya-style Paneer Cookies with miso and mirin
This Japanese Cookies leans on miso and mirin to do the heavy lifting. We sear the Paneer for...
Japanese
Japanese
Crispy Squash with sake and butter
Weeknight-friendly Squash Galette with the sake and butter we come back to again and again. Big...
Japanese
Japanese
Black Bean Salad in soy and ginger
Our tested Grilled Black Bean Salad: clean, generous, and balanced with soy and ginger. Serves...
Japanese
Members
Japanese
Umami-rich Lamb Scramble with sake and butter
A umami-rich take on Lamb Scramble, built on sake and butter and finished the way we like it....
Japanese
Members
Japanese
Sake and butter Turkey Gratin
A delicate take on Turkey Gratin, built on sake and butter and finished the way we like it....