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Spanish
Spanish Chickpea Mash
This Spanish Mash leans on sherry and almond to do the heavy lifting. We grill the Chickpea for...
606 recipes
Spanish
Tapas worth lingering over, smoky paprika, saffron rice and the confidence of simple, excellent produce.
Spanish
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Spanish
Members
Spanish
Spanish Lamb Mash
The kind of Spanish plate you make on repeat. tomato and olive oil, a proper stir-fry, and a...
Spanish
Members
Spanish
Tomato and olive oil Black Bean Pudding
Our tested Smoked Black Bean Pudding: smoky, generous, and balanced with tomato and olive oil....
Spanish
Spanish
Smoked paprika and garlic Paneer Chowder
Weeknight-friendly Paneer Chowder with the smoked paprika and garlic we come back to again and...
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Spanish
Braised Aubergine Gratin
This Spanish Gratin leans on tomato and olive oil to do the heavy lifting. We braise the...
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Spanish
Piquillo pepper Sweet Potato Shakshuka
The kind of Spanish plate you make on repeat. piquillo pepper, a proper slow-cook, and a finish...
Spanish
Spanish
Sun-baked Black Bean Medley with sherry and almond
This Spanish Medley leans on sherry and almond to do the heavy lifting. We roast the Black Bean...
Spanish
Spanish
Smoked paprika and garlic Halloumi Side
This Spanish Side leans on smoked paprika and garlic to do the heavy lifting. We roast the...
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Spanish
Smoky Halloumi Crumble with tomato and olive oil
Weeknight-friendly Halloumi Crumble with the tomato and olive oil we come back to again and...
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Spanish
Sun-baked Chickpea Salad with smoked paprika and garlic
Weeknight-friendly Chickpea Salad with the smoked paprika and garlic we come back to again and...
Spanish
Spanish
Steamed Chicken Thigh with tomato and olive oil
A saffron take on Chicken Thigh Chowder, built on tomato and olive oil and finished the way we...
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Spanish
Saffron Aubergine Stew
This Spanish Stew leans on saffron to do the heavy lifting. We grill the Aubergine for real...
Spanish
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Spanish
Sherry and almond Mushroom Bites
The kind of Spanish plate you make on repeat. sherry and almond, a proper steam, and a finish...
Spanish
Spanish
Tapas-style Chickpea Broth with saffron
The kind of Spanish plate you make on repeat. saffron, a proper slow-cook, and a finish of...
Spanish
Spanish
Charred Prawn Roast
The kind of Spanish plate you make on repeat. smoked paprika and garlic, a proper char, and a...
Spanish
Spanish
Smoky Halloumi Fritters with sherry and almond
This Spanish Fritters leans on sherry and almond to do the heavy lifting. We crisp the Halloumi...
Spanish
Spanish
Stir-Fried Chicken Breast with sherry and almond
A rustic take on Chicken Breast Pilaf, built on sherry and almond and finished the way we like...
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Spanish
Spanish Chicken Thigh Hash
Our tested Grilled Chicken Thigh Hash: saffron, generous, and balanced with piquillo pepper....
Spanish
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Spanish
Spanish Chicken Thigh Mash
Our tested Pan-Seared Chicken Thigh Mash: smoky, generous, and balanced with sherry and almond....
Spanish
Spanish
Saffron Salmon Dip with tomato and olive oil
Our tested Stir-Fried Salmon Dip: saffron, generous, and balanced with tomato and olive oil....
Spanish
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Spanish
Piquillo pepper Chickpea Pilaf
Weeknight-friendly Chickpea Pilaf with the piquillo pepper we come back to again and again. Big...
Spanish
Members
Spanish
Spanish Prawn Gratin
This Spanish Gratin leans on piquillo pepper to do the heavy lifting. We slow-cook the Prawn...
Spanish
Members
Spanish
Spanish Tofu Chowder
Weeknight-friendly Tofu Chowder with the tomato and olive oil we come back to again and again....
Spanish
Spanish
Cod Fritters in smoked paprika and garlic
Our tested Pan-Seared Cod Fritters: smoky, generous, and balanced with smoked paprika and...