French
French
Roasted Chicken Thigh with white wine and shallot
This French Dip leans on white wine and shallot to do the heavy lifting. We roast the Chicken...
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French 
Chinese
Members
Chinese
Charred Beef with sesame and scallion
Weeknight-friendly Beef Ragu with the sesame and scallion we come back to again and again. Big...
American Comfort
American Comfort
Halloumi Hash in maple and mustard
The kind of American Comfort plate you make on repeat. maple and mustard, a proper char, and a...
Indian
Members
Indian
Slow-braised Chicken Thigh Traybake with coconut and curry leaf
The kind of Indian plate you make on repeat. coconut and curry leaf, a proper braise, and a...
Thai
Members
Thai
Black Bean Ragu in red curry
Weeknight-friendly Black Bean Ragu with the red curry we come back to again and again. Big...
Vietnamese
Vietnamese
Vietnamese Salmon Flatbread
Our tested Braised Salmon Flatbread: herbal, generous, and balanced with ginger and star anise....
French
Members
French
French Squash Ragu
Weeknight-friendly Squash Ragu with the garlic and thyme we come back to again and again. Big...
Thai
Members
Thai
Slow-Cooked Cod with coconut and basil
Our tested Slow-Cooked Cod Fritters: coconut, generous, and balanced with coconut and basil....
Japanese
Japanese
Squash Traybake in yuzu and sesame
Weeknight-friendly Squash Traybake with the yuzu and sesame we come back to again and again....
Moroccan
Members
Moroccan
Moroccan Paneer Hotpot
Our tested Smoked Paneer Hotpot: aromatic, generous, and balanced with cumin and coriander....
Thai
Members
Thai
Coconut Aubergine Slaw with lemongrass and lime
This Thai Slaw leans on lemongrass and lime to do the heavy lifting. We stir-fry the Aubergine...
American Comfort
Members
American Comfort
Chickpea Skewers in brown sugar and bourbon
Weeknight-friendly Chickpea Skewers with the brown sugar and bourbon we come back to again and...
Greek
Greek
Rustic Tofu Side with garlic and yoghurt
This Greek Side leans on garlic and yoghurt to do the heavy lifting. We crisp the Tofu for real...
French
French
French Pork Gratin
Weeknight-friendly Pork Gratin with the garlic and thyme we come back to again and again. Big...
Japanese
Japanese
Crispy Chicken Thigh Toast
Weeknight-friendly Chicken Thigh Toast with the sake and butter we come back to again and...
Indian
Members
Indian
Tamarind and jaggery Cod Bites
Weeknight-friendly Cod Bites with the tamarind and jaggery we come back to again and again. Big...
Indian
Members
Indian
Baked Sweet Potato with tomato and cream
A golden take on Sweet Potato Roast, built on tomato and cream and finished the way we like it....
Moroccan
Members
Moroccan
Mushroom Side in preserved lemon and olive
Weeknight-friendly Mushroom Side with the preserved lemon and olive we come back to again and...
French
French
Bistro Paneer Toast with cream and nutmeg
A bistro take on Paneer Toast, built on cream and nutmeg and finished the way we like it. Ready...
Spanish
Members
Spanish
Spanish Lentil Soup
A tapas-style take on Lentil Soup, built on sherry and almond and finished the way we like it....
Moroccan
Moroccan
Moroccan Black Bean Salad
This Moroccan Salad leans on harissa to do the heavy lifting. We slow-cook the Black Bean for...
Korean
Members
Korean
Glazed Halloumi with garlic and scallion
A gochujang-glazed take on Halloumi Curry, built on garlic and scallion and finished the way we...
Greek
Members
Greek
Chickpea Salad in lemon and oregano
This Greek Salad leans on lemon and oregano to do the heavy lifting. We steam the Chickpea for...
American Comfort
American Comfort
Smoked paprika Lentil Bites
Weeknight-friendly Lentil Bites with the smoked paprika we come back to again and again. Big...